Shotley's finest Indian Cuisine

CALL: 01473 787033/788987 to place order 

Lasan Specialties

Tikka Mossalla - A mild, creamy dish of marinated lamb or chicken tikka, cooked in fresh cream with ground and roasted almonds and coconut milk.                              £6.95

Mugali Delight - A mild dish of tandoori chicken cooked in our own special sauce with fresh herbs and gentle spices                                                                                   £6.95

Nawari Tikka - Cooked on our chef's special sauce with fresh herbs and gentle spices                                        £6.95                                           

Lasan Shaslik - Delightfully spicy dish of lamb or chicken tikka, cooked in a garlic and coriander sauce with onions, capsicums and a hint of fresh chillies             £6.95

Lasan Mirchee - Lamb or chicken tikka cooked with garlic, fresh green chillies and ground spices. A tasty and fairly hot dish                                                                     £6.95

Muchli Lasan - Fish curry in our chef's special masala, curry leaves, mustard seeds, coriander and garlic    £6.95

Lasan Tikka - Cooked in a rich garlic sauce with mango and pulp tomato                                                               £6.95

Korahi - Lamb or chicken tokka cooked with grilled onions, peppers, tomatoes and spices. A delightfully spicy aromatic dish                                                                    £6.95

Malai Makhani - Tandoori chicken in a rich creamy and tangy sauce, blended with mango and tamarind        £6.95

Archari Aloo Murghi - Sliced chicken matured in an aromatic blend of citric lime, fennel and fresh herbs. Cooked with spring onions and baby potatoes           £6.95

Pas Puran - Lamb or chicken tikka, cooked with diced onions in a medium spicy sauce with mushrooms, peppers, and fresh herbs                                                 £6.95

Tandoori Mixed Special - Prepared in media spices, cooked with chicken and lamb tikka, fresh chillies, peppers, tomatoes, spinach and fresh coriander       £6.95

Murgi Sabji Chicken Tikka - Cooked with ginger, garlic, fresh vegetables and a boiled egg with a fairly spicy sauce                                                                                    £6.95

Afsara - Chicken tikka and minced lamb cooked in chef's special recipe in a medium sauce                                   £6.95

Chingri Aloo - King prawns cooked with turmeric powder, poppy seeds, cumin seeds, garlic and ginger in a medium sauce with potatoes                                           £6.95

Bangla Murgi - Marinated tandoori chicken and potato cooked in a lightly spiced sauce for a medium strength dish                                                                                       £6.95

Sathkora - Chicken or lamb tikka cooked with Bangladeshi lime, fresh chillies, ginger, garlic, herbs and fresh spices in a moist sauce                                           £6.95

Naga Masala - A lamb or chicken tikka cooked in a fairly hot Bangaldeshi paste with red and yellow peppers and fresh herbs                                                                         £6.95  

Balti & Traditional Dishes

Tarkari - Basic spices in a medium sauce

Kachalanka - Slightly hot. Cooked with fresh green chillies, peppers, and fresh herbs

Madras - Fairly hot. Cooked in a rich sauce

Vindaloo - Very hot and saucy with potatoes

Bhuna - Medium. Cooked with ginger, garlic, tomatoes, green herbs and spices

Sagwalla - Medium hot. Cooked with fresh spinach and spices 

Rogan - Medium. Cooked with a slight hint of garlic, tomatoes. fresh herbs and ground spices

Dupiaza - Medium spiced. Cooked with ginger, garlic and roasted onion

Dansak - Fairly hot. A sweet and sour combination of spiced, cooked with lentils

Pathia - Fairly hot. Cooked with oriental spices. Sweet ad sour, garnished with fresh herbs

Jalfrezi - A flavoursome favourite. Cooked with fresh chillies, roasted onions, capsicums and spices

Ceylon - Cooked with slightly hot spices, coconut and a hint of natural lemon

Korma - A sweet and mild dish made with almonds, coconut milk and fresh cream

Malaya - Lightly spiced, cooked with pineapple, coconut and fresh cream

Chicken lamb or prawn

£5.95

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£5.95

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King Prawn

£7.95

£7.95


£7.95

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Tandoori                Veg  Chicken Lamb/Chicken      tikka                        £6.55                     £4.95

£6.55                     £4.95

£6.55                     £4.95

£6.55                     £4.95

£6.55                     £4.95

£6.55                     £4.95

£6.55                     £4.95

£6.55                     £4.95

£6.55                     £4.95

£6.55                     £4.95

£6.55                     £4.95

£6.55                     £4.95


£6.55                     £4.95

£6.55                     £4.95

SET MEALS

VEGETABLE SET MEAL FOR TWO - £23.95

  • Two Popadoms
  • Two Onion bhajis
  • Two Vegetable samosas
  • One Vegetable mossala
  • One Vegetable rogan
  • Two Bombay aloo
  • Two Pilau rice
  • One plain nan

Set meal for two - £23.95

  • Two Popadoms
  • Two Onion bhajis
  • Two Meat samosas
  • Two Chicken tikka mossala
  • Two Bombay aloo
  • Two Pilau rice
  • One plan in nan

SET MEAL FOR four - £45.95

  • Four Popadoms
  • Four Onion bhajis
  • Four Meat samosas
  • Two Chicken tikka mossala
  • One Chicken bhuna
  • One Chicken jalfrezi
  • One Sag aloo
  • Two Bombay aloo
  • Three Pilau rice
  • Two Plain rice
  • Two Plain nan
  • One Peshwari nan